Cupcake Vineyards has introduced Cupcake Vineyards Mimosas, a ready-to-drink sparkling wine cocktail featuring real fruit juice, along with new Cupcake Vineyards Alcohol-Removed Sauvignon Blanc.
The new Cupcake Vineyards Mimosas are available in Classic Orange and Mango. Answering the growing consumer demand for wine-based cocktails, the Cupcake Vineyards ready-to-serve mimosas are crafted with bubbly brut wine from Spain and real fruit juice. With 7% alcohol, these refreshing mimosas are brunch ready, filled with vibrant tropical notes.
Cupcake Vineyards’ new Alcohol-Removed California Sauvignon Blanc provides a refreshing alternative consumers can enjoy when looking to cut back on alcohol.
Cupcake Vineyards Expands Portfolio With Mimosas & Sauvignon Blanc
