The Morandé Wine Group has introduced HAX, a 100% Cabernet Sauvignon from specific zones throughout Chile that have precise climatic and solar conditions that guarantee the highest concentration of polyphenols in the grapes with a more ample aromatic profile and a broader flavor palette than those of a traditional wine.
This wine’s exceptional vinification process begins with a selection of only those grapes that have a greater polyphenol content that results in wines with better color and greater structure, aromas, and intensity.